Explore Our Comprehensive Convenience Food/Frozen Food Industry Research Reports
U
2024
Bread is a staple food made from a dough of yeast, flour, and water by baking. The prime ingredient in all the baked items is flour. Non-wheat cereals ...
Report Code : A05272 | Category : Food and Beverages
P
2020
The Europe flatbread market size was valued at $9,552.7 million in 2019, and is projected to reach $16,479.4 million by 2027, registering a CAGR of 9.5% from 2021 ...
Report Code : A06726 | Pages : 188 | Category : Food and Beverages
U
2024
Bread is a staple food prepared from a dough of flour and water, usually by baking. It has been a prominent food in huge parts of the world. ...
Report Code : A08800 | Category : Food and Beverages
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